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Shrimp Cocktail with Garlic Mustard Cream

Serves 1 cup Set sail on a mouthwatering adventure with this shrimp Cocktail with Garlic Mustard Cream recipe. Simple to make and oh-so-good to eat! #STARFineFoods Ingredients: 1 1/4 pounds peeled and deveined large raw shrimp, tails left on 2/3 cup mayonnaise 3 Tbsp. STAR Roasted Garlic Oil 1 Tbsp. grainy mustard 1 tsp. Worcestershire sauce Salt and pepper Instructions:

In a large pot fitted with a steamer basket, boil 2 inches of water. Place shrimp in the basket, cover and steam for about 3 minutes. Spread out on a baking sheet and refrigerate for a few hours or until cold.

In the meantime, mix the mayo, olive oil, mustard, and Worcestershire together in a bowl; season with salt and pepper to taste. Refrigerate 1 hour to allow flavors to blend.

Enjoy with the cooked shrimp!

Shrimp Cocktail with Garlic Mustard Cream

Set sail on a mouthwatering adventure with this shrimp Cocktail with Garlic Mustard Cream recipe. Simple to make and oh-so-good to eat! #STARFineFoods

Ingredients

  • 1 1/4 pounds peeled and deveined large raw shrimp, tails left on
  • 2/3 cup mayonnaise
  • 3 Tbsp. STAR Roasted Garlic Oil
  • 1 Tbsp. grainy mustard
  • 1 tsp. Worcestershire sauce
  • Salt and pepper

Instructions

1

In a large pot fitted with a steamer basket, boil 2 inches of water. Place shrimp in the basket, cover and steam for about 3 minutes. Spread out on a baking sheet and refrigerate for a few hours or until cold.

2

In the meantime, mix the mayo, olive oil, mustard, and Worcestershire together in a bowl; season with salt and pepper to taste. Refrigerate 1 hour to allow flavors to blend.

3

Enjoy with the cooked shrimp!

1

In a large pot fitted with a steamer basket, boil 2 inches of water. Place shrimp in the basket, cover and steam for about 3 minutes. Spread out on a baking sheet and refrigerate for a few hours or until cold.

2

In the meantime, mix the mayo, olive oil, mustard, and Worcestershire together in a bowl; season with salt and pepper to taste. Refrigerate 1 hour to allow flavors to blend.

3

Enjoy with the cooked shrimp!

Recipe developed by: http://bellyfull.net

Prep Time: 10 mins

Total Time: 10 mins

Serves: 1 cup

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