Mixed Vegetables with Olive Oil Vinaigrette
Serves Missing a little something on the dinner table but don’t know what? Add this Mixed Vegetables with Olive Oil Vinaigrette recipe to your table and have something that tastes and looks great! #STARFineFoods Ingredients: 3 Tbsp. STAR Balsamic Vinegar 2 Tbsp. STAR Extra Virgin Olive Oil 1 Tbsp. chopped fresh cilantro Salt and black pepper to tasteMixed Vegetable Suggestions:
Roasted yellow or red peppers
Braised or grilled leeks
Steamed green beans
Boiled or grilled new potatoes
Grilled baby eggplant
Sliced Tomatoes
Grilled or steamed zucchini
Instructions:
Combine all ingredients in a non-metal bowl; mix well. Drizzle ove steamed or grilled vegetables.
Serve.
Ingredients
- 3 Tbsp. STAR Balsamic Vinegar
- 2 Tbsp. STAR Extra Virgin Olive Oil
- 1 Tbsp. chopped fresh cilantro
- Salt and black pepper to taste
- Mixed Vegetable Suggestions:
- Roasted yellow or red peppers
- Braised or grilled leeks
- Steamed green beans
- Boiled or grilled new potatoes
- Grilled baby eggplant
- Sliced Tomatoes
- Grilled or steamed zucchini
Instructions
1
Combine all ingredients in a non-metal bowl; mix well. Drizzle ove steamed or grilled vegetables.
2
Serve.
1
Combine all ingredients in a non-metal bowl; mix well. Drizzle ove steamed or grilled vegetables.
2
Serve.
