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Quick and easy green bean salad
Ingredients
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21 oz bobby beans
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1 spring onion
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3.5 oz feta cheese
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5 radishes
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5 oz smoked salmon
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3 oz walnuts
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Vinaigrette:
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STAR Extra-virgin olive oil
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A teaspoonful of honey
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Half of a lemon
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Mustard
Instructions
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1.
Wash the green beans and steam until they are cooked al dente.
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2.
Throw into a bowl and add the sliced spring onion and radishes, chunks of smoked salmon and, finally, the walnuts and slightly crumbled feta cheese.
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3.
Dress with a vinaigrette made with STAR extra-virgin olive oil, a teaspoonful of honey, a few drops of lemon and a pinch of mustard.
