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Classic Sugar Cookies
6
40 minutes
Ingredients
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2 eggs
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⅔ cup STAR Extra Light Olive Oil
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1 cup sugar
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2 cups flour
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2 teaspoons baking powder
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A pinch of salt
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½ cup chocolate chips
Instructions
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1.
Preheat the oven to 365 ºF. Line a baking sheet with parchment paper.
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2.
In a bowl, combine the eggs, olive oil and sugar using a hand mixer until it forms a smooth light-colored paste.
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3.
Add the flour, baking powder and salt, and stir until combined. Add the chocolate chips if you’re using them. Roll the dough into a ball and chill it in the refrigerator for 30 minutes.
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4.
Take out the dough and divide it into small balls. Set them on the baking sheet, leaving two inches between them to give the cookies room to spread.
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5.
Bake them for about 8 minutes, until golden brown. Let them cool for 2 minutes before transferring them to a wire rack.
