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Cheddar Jalapeno Pretzels
8
1 hour 5 mins
Ingredients
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4 cups pretzels
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1/3 cup STAR Extra Light Olive Oil
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2 rounded Tbsp. cheddar cheese powder (popcorn seasoning will work too)
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½ tsp. jalapeno powder
Instructions
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1.
Preheat oven to 200 degrees. Line a baking sheet with parchment paper or a silicon liner.
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2.
In a bowl toss pretzels and olive oil to coat. Sprinkle cheddar cheese powder and jalapeno powder over the pretzels, and mix until well coated.
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3.
Spread on prepared baking sheet. Bake for 60 minutes, stirring every 15 minutes.
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4.
Remove and let cool completely. Let sit for at least 4 hours before serving, best served the next day. Store in an air tight container for up to one week.
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5.
Note ½ tsp of jalapeno powder gives a small amount of heat, add more if you like it spicy.
