Grilled Rosemary Shrimp Pasta

40 mins Serves 4 This Grilled Rosemary Shrimp Pasta recipe will have your taste buds swimming in a sea of deliciously seasoned pasta. #STARFineFoods Ingredients: 1 lb. Linguini
Marinade
3/4 cup STAR Extra Virgin Olive Oil 1/4 cup STAR Red Wine Vinegar 1/2 cup dry wine (white or red) 1 large lemon, chopped (using all juices) 1 Tbsp. fresh rosemary 2-3 cloves garlic, minced 1 lb. large shrimp
Olive-Herb Sauce:
1/3 cup STAR Extra Virgin Olive Oil 2 Tbsp. STAR Red Wine Vinegar 2 Tbsp. fresh lemon juice 1/2 cup STAR Pimiento Stuffed Manzanilla olives, chopped 1/4 cup chopped parsley 1/4 cup chopped mint 1 tsp. rosemary Instructions:

Combine marinade ingredients in a large bowl and marinate shrimp for 20 -30 minutes.

Combine ingredients for olive-herb sauce together and set aside. Cook pasta according to package directions.

Skewer shrimp and grill over medium-high heat for 2-3 minutes per side. Remove from skewers and toss with pasta and olive-herb sauce.

Grilled Rosemary Shrimp Pasta

This Grilled Rosemary Shrimp Pasta recipe will have your taste buds swimming in a sea of deliciously seasoned pasta. #STARFineFoods

Ingredients

Instructions

1

Combine marinade ingredients in a large bowl and marinate shrimp for 20 -30 minutes.

2

Combine ingredients for olive-herb sauce together and set aside. Cook pasta according to package directions.

3

Skewer shrimp and grill over medium-high heat for 2-3 minutes per side. Remove from skewers and toss with pasta and olive-herb sauce.

1

Combine marinade ingredients in a large bowl and marinate shrimp for 20 -30 minutes.

2

Combine ingredients for olive-herb sauce together and set aside. Cook pasta according to package directions.

3

Skewer shrimp and grill over medium-high heat for 2-3 minutes per side. Remove from skewers and toss with pasta and olive-herb sauce.

Prep Time: 10 mins

Cook Time: 40 mins

Total Time: 50 mins

Serves: 4

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