Christmas Tacos

Serves 4 #STARFineFoods Ingredients: 8 corn tortillas 2 turkey breasts 3 cloves of garlic ½ lemon A dash of STAR Extra Virgin Olive Oil 2.8 oz STAR Organic kalamata olives pitted Salt and pepper 1 teaspoon oregano A pinch of ground cumin Instructions:

Brown the diced turkey breasts in a deep pan with a drizzle of extra-virgin olive oil. Add salt and pepper to taste.

Crush the garlic cloves in a mortar, combine with the lemon juice and add to the pan. Cook everything together over low heat for about 5 minutes.

Add the oregano and cumin along with the olives and cook for one more minute, stirring constantly.

Heat the tortillas in a very hot pan and serve them next to the filling for assembling the tacos.

Christmas Tacos

 #STARFineFoods

Ingredients

  • 8 corn tortillas
  • 2 turkey breasts
  • 3 cloves of garlic
  • ½ lemon
  • A dash of STAR Extra Virgin Olive Oil
  • 2.8 oz STAR Organic kalamata olives pitted
  • Salt and pepper
  • 1 teaspoon oregano
  • A pinch of ground cumin

Instructions

1

Brown the diced turkey breasts in a deep pan with a drizzle of extra-virgin olive oil. Add salt and pepper to taste.

2

Crush the garlic cloves in a mortar, combine with the lemon juice and add to the pan. Cook everything together over low heat for about 5 minutes.

3

Add the oregano and cumin along with the olives and cook for one more minute, stirring constantly.

4

Heat the tortillas in a very hot pan and serve them next to the filling for assembling the tacos.

1

Brown the diced turkey breasts in a deep pan with a drizzle of extra-virgin olive oil. Add salt and pepper to taste.

2

Crush the garlic cloves in a mortar, combine with the lemon juice and add to the pan. Cook everything together over low heat for about 5 minutes.

3

Add the oregano and cumin along with the olives and cook for one more minute, stirring constantly.

4

Heat the tortillas in a very hot pan and serve them next to the filling for assembling the tacos.

Total Time: 25 minutes

Serves: 4

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