Appetizers or starters
The Best Tomato Snack
4
15 minutes
Ingredients
-
4 slices of country bread
-
3 ripe tomatoes
-
A splash of STAR extra virgin olive oil
-
2 cloves of garlic
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1 tablespoon STAR balsamic vinegar
-
Salt and pepper
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A few leaves of fresh basil to garnish (optional)
Instructions
-
1.
Brown the bread on both sides in a very hot frying pan with a splash of extra virgin olive oil.
-
2.
Grate the tomatoes and drain the pulp to remove the excess water.
-
3.
Add the crushed garlic, salt and pepper, along with the extra virgin olive oil and balsamic vinegar.
-
4.
Spread the tomato mixture over the bread. If you like, garnish with some basil leaves and add a splash of extra virgin olive oil on top.
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