All recipes
Avocado and Parmesan toast
Ingredients
-
1 ripe avocado
-
1 medium tomato
-
A few leaves of arugula
-
A very thin slice of Parmesan cheese
-
A handful of crushed almonds
-
A dash of STAR extra virgin olive oil
Instructions
-
1.
In a bowl, mash the very ripe avocado with a fork. Add a dash of STAR extra virgin olive oil and a pinch of salt.
-
2.
Place the avocado on a medium sized piece of whole wheat toast.
-
3.
Top with two slices of tomato, arugula, Parmesan and almonds, and finish with another drizzle of STAR extra virgin olive oil on top.
