Lunch or dinner
The Best Tomato Salad
2
10 minutes
You won't find a better salad than this one. Simple, full of flavor, and perfect for a healthy meal.
Ingredients
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3 large, very ripe tomatoes (preferably different varieties: cherry, pear, etc.)
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½ red onion
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A handful of capers
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60 g feta
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A few fresh basil leaves
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A few dashes of STAR balsamic vinegar
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40 ml STAR extra virgin olive oil
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A pinch of salt
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A pinch of freshly ground black pepper
Instructions
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1.
Cut the tomatoes into different shapes (slices, wedges, halves) and gently place them in a serving dish, trying not to bruise them.
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2.
Add the julienned red onion, capers, crumbled feta cheese, and fresh basil (substitute with mint if you’re feeling bold).
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3.
Add the balsamic vinegar and finish with a drizzle of extra virgin olive oil, salt, and pepper.
