Appetizers or starters
Olive Bread
6
2 hours
The best bread recipe: healthy and absolutely delicious!
Ingredients
-
300 g flour
-
1 teaspoon salt
-
1 sachet (7 g) dry yeast
-
180 ml warm water
-
2 tablespoons STAR extra virgin olive oil
-
100 g chopped black olives
Instructions
-
1.
Preheat the oven to 200 °C.
-
2.
Mix the flour, salt and yeast in a bowl.
-
3.
Add the water and extra virgin olive oil. Knead until the dough is fully mixed.
-
4.
Add the black olives and continue kneading until they are incorporated.
-
5.
Let the dough rest, covered, for 1 hour until it doubles in size.
-
6.
Shape it into a loaf, set it on a baking tray and bake at 200 °C for 25-30 minutes. Let it cool.
Products used
Olive oils
Extra Virgin Olive Oil
More star recipes
Appetizers or starters
4
40 minutes
Balsamic-Glazed Roasted Cauliflower
The best roasted cauliflower that you'll try. With an amazing flavor from the balsamic vinegar and super easy to make.
All recipes
4
Chicken with Oriental Dressing
Lunch or dinner
4
25 minutes