All recipes
Pistachio & Olive Mediterranean-Style Pizza
4-6
25 mins
Ingredients
-
1 (13.8 oz.) package refrigerated pizza dough
-
2 cups grated Parmigiano cheese
-
1/2 cup pistachio nuts (finely chopped)
-
1/4 cup STAR Pimiento Stuffed Manzanilla Olives (chopped or sliced)
-
1 red onion (thinly sliced)
-
1 Tbsp. or more fresh rosemary (finely chopped)
-
STAR Extra Virgin Olive Oil for drizzling
Instructions
-
1.
Preheat oven to 450°
-
2.
Use a 17 x 14 inch baking sheet (or similar size)
-
3.
Stretch dough to fit the baking sheet. Cover dough with grated cheese.
-
4.
Sprinkle with pistachio nuts, olives, onion and rosemary.
-
5.
Drizzle with olive oil.
-
6.
Bake at 450° for 10 minutes. Let cool for 5 minutes before slicing.
