Homemade Italian Salad Dressing

Serves 1 cup This incredibly delicious, zesty Italian dressing recipe is so easy to make and so flavorful, you will never want to buy salad dressing again. #STARFineFoods Ingredients: ¾ cup STAR Extra Virgin Olive Oil ¼ cup STAR White Wine Vinegar 2 tablespoons fresh lemon juice 4 garlic cloves, minced ¼ cup chopped fresh parsley 2 teaspoons dried basil ¼ teaspoon to ½ teaspoon dried crushed red pepper ¼ teaspoon dried oregano Salt and fresh ground pepper, to taste Instructions:

Combine all ingredients in a jar or a small bowl and whisk until thoroughly incorporated.

Season to taste and adjust accordingly.

Keep refrigerated for up to 2 weeks.

Stir or shake before using.

Homemade Italian Salad Dressing

This incredibly delicious, zesty Italian dressing recipe is so easy to make and so flavorful, you will never want to buy salad dressing again. #STARFineFoods

Extra Virgin Olive Oil

Made of fresh pressed olives with a rich fruity taste and peppery finish. There is no finer olive oil to use with your freshest foods and in recipes where its deliciously robust flavor will enhance the overall taste of your dish.

NAOOA Seal STAR is a long standing member of the NAOOA. STAR’s Extra Virgin Olive Oil bears the NAOOA seal and has been tested tested to meet or exceed the International Olive Council’s worldwide olive oil industry standards for quality and authenticity.

Learn More Buy Now

White Wine Vinegar

Perfect as a replacement for heavy cream or butter to balance flavors. Using STAR Wine Vinegars is a quick and easy way to enhance foods without adding extra calories, fat or salt.

Learn More Buy Now

Ingredients

  • ¾ cup STAR Extra Virgin Olive Oil
  • ¼ cup STAR White Wine Vinegar
  • 2 tablespoons fresh lemon juice
  • 4 garlic cloves, minced
  • ¼ cup chopped fresh parsley
  • 2 teaspoons dried basil
  • ¼ teaspoon to ½ teaspoon dried crushed red pepper
  • ¼ teaspoon dried oregano
  • Salt and fresh ground pepper, to taste

Instructions

1

Combine all ingredients in a jar or a small bowl and whisk until thoroughly incorporated.

2

Season to taste and adjust accordingly.

3

Keep refrigerated for up to 2 weeks.

4

Stir or shake before using.

1

Combine all ingredients in a jar or a small bowl and whisk until thoroughly incorporated.

2

Season to taste and adjust accordingly.

3

Keep refrigerated for up to 2 weeks.

4

Stir or shake before using.

Recipe developed by: http://www.diethood.com

Prep Time: 5 mins

Total Time: 5 mins

Serves: 1 cup

In This Recipe

Extra Virgin Olive Oil

Made of fresh pressed olives with a rich fruity taste and peppery finish. There is no finer olive oil to use with your freshest foods and in recipes where its deliciously robust flavor will enhance the overall taste of your dish.

NAOOA Seal STAR is a long standing member of the NAOOA. STAR’s Extra Virgin Olive Oil bears the NAOOA seal and has been tested tested to meet or exceed the International Olive Council’s worldwide olive oil industry standards for quality and authenticity.

Learn More Buy Now

White Wine Vinegar

Perfect as a replacement for heavy cream or butter to balance flavors. Using STAR Wine Vinegars is a quick and easy way to enhance foods without adding extra calories, fat or salt.

Learn More Buy Now
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