Ingredients
- 2 oz. unsweetened chocolate, melted
- ⅓ cup STAR Extra Light Olive Oil
- 1 cup sugar
- 2 eggs
- 1 tsp. vanilla extract
- ¾ cup flour
- ½ tsp. salt
- 1 cup semi-sweet chocolate chips
Instructions
1
Preheat oven to 350 degrees. Line an 8 inch baking dish with parchment paper, or grease. Set aside.
2
In a bowl mix together melted chocolate and olive oil. Stir in sugar, eggs, and vanilla until well combined.
3
Mix in flour and salt. Fold in chocolate chips. Pour into prepared baking dish.
4
Bake for 25 minutes, until a tester comes out mostly clean. Do not over bake.
5
Remove from oven and cool completely before slicing.
Recipe developed by: http://www.dinnersdishesanddesserts.com
Prep Time: 5 mins
Cook Time: 25 mins
Total Time: 30 mins
Serves: 12
