Tips for the Scariest Halloween Ever


On Halloween, anything and everything goes. And you can use scary food for an extra dose of fright – before eating it yourself, of course! Follow these simple tips for a deliciously creepy Halloween. 

Cut out a spooky face, with ghastly eyes and mouth, from a thin slice of cheese. Serve it on top of an open-faced burger so that it melts before your eyes. 

A black olive on top of half a hardboiled egg makes a terrifying all-seeing eye. 

Cut a banana in half, add a couple of chocolate chips for eyes and you’ve got yourself a bewitching ghost you may have second thoughts about eating. 

For dessert, write RIP in melted chocolate on a series of rectangular cookies to make an impressive graveyard you can then devour with delight. 

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