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Pumpkin Spice Latte
2
15 minutes
Ingredients
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For the drink:
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1 oz of pumpkin
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½ tsp ground cinnamon
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A pinch of ground ginger
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A pinch of nutmeg
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A pinch of ground cloves
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15 oz walnut milk
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2.5 oz freshly made espresso
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Sugar or sweetener (optional)
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—
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For the topping:
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Whipped cream (as little or as much as you like)
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Ground cinnamon
Instructions
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1.
Peel and chop the pumpkin and bake until soft (it can also be boiled or microwaved).
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2.
Mix the pumpkin purée and spices (and the optional sugar or sweetener) in a bowl. Add the walnut milk and heat the mixture in a saucepan, stirring continuously and being careful not to let it boil.
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3.
Turn off the heat and stir in the freshly made coffee. Pour the pumpkin spice latte through a strainer into two cups.
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4.
Top with whipped cream and a dusting of ground cinnamon.
