2.
9","ClassId":1073872969,"Properties":[134233614,"true",134234082,"true",201340122,"2",268442635,"22",335551500,"0",469769226,"Helvetica Neue,Arial Unicode MS",469775450,"Cuerpo",469777841,"Helvetica Neue",469777842,"Arial Unicode MS",469777843,"Arial Unicode MS",469777844,"Helvetica Neue",469778129,"Cuerpo"]}”>Scoop out the flesh from the avocado and mash to a puree.
4.
9","ClassId":1073872969,"Properties":[134233614,"true",134234082,"true",201340122,"2",268442635,"22",335551500,"0",469769226,"Helvetica Neue,Arial Unicode MS",469775450,"Cuerpo",469777841,"Helvetica Neue",469777842,"Arial Unicode MS",469777843,"Arial Unicode MS",469777844,"Helvetica Neue",469778129,"Cuerpo"]}”>Warm up the vegetable broth and then take it off the heat. Let it cool before adding the lemon juice and avocado puree. Stir to make a smooth, creamy soup. Add salt and pepper to taste.
6.
9","ClassId":1073872969,"Properties":[134233614,"true",134234082,"true",201340122,"2",268442635,"22",335551500,"0",469769226,"Helvetica Neue,Arial Unicode MS",469775450,"Cuerpo",469777841,"Helvetica Neue",469777842,"Arial Unicode MS",469777843,"Arial Unicode MS",469777844,"Helvetica Neue",469778129,"Cuerpo"]}”>Serve with toasted almond slices and a swirl of
STAR extra-virgin olive oil.