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Corn Salad
4
15 minutes
Ingredients
½ green bell pepper
2 small salad tomatoes
10.6 oz sweet corn
14 oz canned tuna
3.5 oz STAR green olives
Two chives
3.5 oz cooked beets
4 small radishes
======
For the vinaigrette:
1.7 oz STAR extra virgin olive oil.
0.5 oz STAR apple cider vinegar
1 teaspoon oregano
Salt and pepper
Instructions
1.
In a bowl mix the corn, the diced tomato, the tuna, the
sliced olives
, the diced beets, the sliced radishes, and the sliced chives.
2.
For the vinaigrette, mix the
extra-virgin olive oil
, the
apple cider vinegar
and the oregano. Add salt and pepper and dress the salad with the mixture.
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