The Best Sweet Potato Fries

40 minutes

Learn how to cook the healthiest potato fries!

1.
Preheat the oven to 220 °C and line a baking sheet with parchment paper.
2.
Peel the sweet potatoes and slice them into thin sticks, making sure they are all the same size so they cook uniformly.
3.
Set the sticks in a large bowl, add the STAR Sunflower blend cooking oil and stir well until they are coated.
4.
Add the smoked paprika, garlic powder, salt and pepper. Stir again to distribute the spices evenly.
5.
Spread the sweet potatoes on the baking sheet in a single layer, without overcrowding.
6.
Bake for 15 minutes, carefully turn them over, and bake for another 10-15 minutes, until golden brown and crispy.
7.
Let them rest for a couple of minutes and then sprinkle with fresh herbs or a little grated Parmesan if you like.