Appetizers or starters
Bacon Wrapped Dates
4
30 minutes
Delicious, healthy and easy to prepare!
Ingredients
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16 pitted dates
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16 toasted almonds or 80 g blue cheese (optional)
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8 slices of bacon
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2 tablespoons STAR extra virgin olive oil
Instructions
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1.
Preheat the oven to 200 ºC. For an extra touch of flavor, stuff the dates with a toasted almond or a little blue cheese.
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2.
Cut the bacon slices in half and wrap one piece around each date. Secure the bacon with a toothpick so it doesn’t come loose.
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3.
Set the dates on a baking sheet lined with parchment paper. Sprinkle with a little extra virgin olive oil for added crispiness.
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4.
Bake 12–15 minutes, turning them over halfway through, until the bacon is golden brown and crispy. Remove the dates from the oven and let them rest for a couple of minutes before serving.
Products used
Olive oils
Extra Virgin Olive Oil
