Appetizers or starters
Broccoli with Cashews
4
15 minutes
Ingredients
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1 large head of broccoli
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⅓ cup cashews
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Salt and pepper
Instructions
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1.
Wash the broccoli, slice it into florets and steam for 4 to 5 minutes.
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2.
In a deep pan with a splash of extra virgin olive oil, sauté the cashews on high heat for a few minutes.
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3.
Add the broccoli, season with salt and pepper to taste, and sauté.
Products used
Olive oils
Robust – Extra Virgin Olive Oil
