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Salmon and Olive Canapes

Serves Makes 12 Stuffed with Omega-3 this Salmon and Olive Canapes recipe is the perfect appetizer for a healthy mind and body! #STARFineFoods Ingredients: 12 1/2-inch slices baguette, toasted 1/4 cup cream cheese, room temperature 12 STAR Pimiento Stuffed Manzanilla Olives 12 thin strips smoked salmon, about 1- x 3-inches each 12 slices English cucumber Instructions:

Spread each bread slice with some cream cheese. Wrap each olive with a strip of salmon.

Place one cucumber slice on top of each baguette slice. Place one salmon-wrapped olive on top of each cucumber and secure with a wooden pick

Serve.

Salmon and Olive Canapes

Stuffed with Omega-3 this Salmon and Olive Canapes recipe is the perfect appetizer for a healthy mind and body!  #STARFineFoods

Ingredients

  • 12 1/2-inch slices baguette, toasted
  • 1/4 cup cream cheese, room temperature
  • 12 STAR Pimiento Stuffed Manzanilla Olives
  • 12 thin strips smoked salmon, about 1- x 3-inches each
  • 12 slices English cucumber

Instructions

1

Spread each bread slice with some cream cheese. Wrap each olive with a strip of salmon.

2

Place one cucumber slice on top of each baguette slice. Place one salmon-wrapped olive on top of each cucumber and secure with a wooden pick

3

Serve.

1

Spread each bread slice with some cream cheese. Wrap each olive with a strip of salmon.

2

Place one cucumber slice on top of each baguette slice. Place one salmon-wrapped olive on top of each cucumber and secure with a wooden pick

3

Serve.

Serves: Makes 12

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