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Red Plum Salad and Dressing

20 minutes Serves #STARFineFoods Ingredients: 6 figs 6 red plums 4 oz. arugula 6 oz. feta cheese 4 oz. STAR Unfiltered Organic Apple Cider Vinegar  2 oz. STAR Roasted Garlic Oil 2 egg yolks 1 tsp. salt 1 tsp. pepper 3 Tbs. sugar Instructions:

For the dressing

Peel and dice two red plums. Add the plums into a blender and emulsify.

Add the apple cider vinegar and egg yolks.

Slowly add the olive oil into the blender and blend on low speed. Then add the sugar and blend well.

For the salad

Cut the figs into quarters. Peel and medium dice four red plums. Place the figs and plums in a bowl.

Add the arugula and feta cheese and drizzle with the dressing.

Lightly toss all the ingredients together.

Red Plum Salad and Dressing

 #STARFineFoods

Roasted Garlic Oil

Combines the flavor of roasted garlic with the rich peppery finish of extra virgin olive oil. It’s perfect for sautéing fresh vegetables, roasting, grilling, dipping and making marinades and salad dressings.

Learn More Buy Now

Ingredients

Instructions

1

For the dressing

Peel and dice two red plums. Add the plums into a blender and emulsify.

2

Add the apple cider vinegar and egg yolks.

3

Slowly add the olive oil into the blender and blend on low speed. Then add the sugar and blend well.

4

For the salad

Cut the figs into quarters. Peel and medium dice four red plums. Place the figs and plums in a bowl.

5

Add the arugula and feta cheese and drizzle with the dressing.

6

Lightly toss all the ingredients together.

1

For the dressing

Peel and dice two red plums. Add the plums into a blender and emulsify.

2

Add the apple cider vinegar and egg yolks.

3

Slowly add the olive oil into the blender and blend on low speed. Then add the sugar and blend well.

4

For the salad

Cut the figs into quarters. Peel and medium dice four red plums. Place the figs and plums in a bowl.

5

Add the arugula and feta cheese and drizzle with the dressing.

6

Lightly toss all the ingredients together.

Recipe developed by: https://www.facebook.com/ChefJohnRAlvisoJr/

Prep Time: 10 minutes

Cook Time: 20 minutes

Total Time: 30 minutes

In This Recipe

Roasted Garlic Oil

Combines the flavor of roasted garlic with the rich peppery finish of extra virgin olive oil. It’s perfect for sautéing fresh vegetables, roasting, grilling, dipping and making marinades and salad dressings.

Learn More Buy Now

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