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Carrot Salad

Serves 4 This recipe for Carrot Salad is the perfect thing for the summer time! #STARFineFoods Ingredients: 1 lb. large carrots, peeled 3 Tbsp. golden raisins 2/3-cup mint leaves, cut into ¼ inch wide julienne 2 tsp. lemon juice 1 Tbsp. STAR Extra Virgin Olive Oil Salt and freshly ground black pepper Instructions:

Grate carrots on the large holes of a box grater into a medium bowl. Add the raisins, mint, lemon juice, and olive oil; season with salt and pepper.

Toss to combine and serve.

Carrot Salad

Ingredients

  • 1 lb. large carrots, peeled
  • 3 Tbsp. golden raisins
  • 2/3-cup mint leaves, cut into ¼ inch wide julienne
  • 2 tsp. lemon juice
  • 1 Tbsp. STAR Extra Virgin Olive Oil
  • Salt and freshly ground black pepper

Instructions

1

Grate carrots on the large holes of a box grater into a medium bowl. Add the raisins, mint, lemon juice, and olive oil; season with salt and pepper.

2

Toss to combine and serve.

1

Grate carrots on the large holes of a box grater into a medium bowl. Add the raisins, mint, lemon juice, and olive oil; season with salt and pepper.

2

Toss to combine and serve.

Serves: 4

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