Blog Posts

  • Grilling Tips From STAR

    Keep It Hot. Preheat your grill 15 to 25 minutes before you plan to start cooking – this will help sear the food, improve flavor, and prevent sticking. Brush It Off & Oil It Up. After preheating, use a wire grill brush to clean off any debris that has accumulated on your grill. Then, to reduce […]

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    May 19, 2017
  • Make Mom Feel Like a STAR on Mother’s Day

    Take advantage of Mother’s Day to show your Mom just how much she means to you. Here are some ideas to help you make the most of Mother’s Day!

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    May 11, 2017
  • Tips for a Healthier 2017

    If you take small steps in the direction of your goals everyday, you’ll soon find yourself with redoubled energy, loving the way you feel and look, and more eager to make small, healthy changes to your daily routine. Here are some starter tips.

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    February 8, 2017
  • Five Healthy Habits for Better Eating

    The beginning of a new year is the perfect time to set goals for your health and fitness and work to achieve them. A healthy diet is one of the biggest components in maintaining a healthy lifestyle, so we’ve offered some tips below to help get you started.

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    January 3, 2017
  • Red, White and Blue Easy Fruit Tart

    This fruit tart is a wonderfully delicious dessert. You can use any fresh fruit that you love! In this version we used red and blue fruits to make it a patriotic Veteran’s Day treat. It’s the perfect thing to share with any veteran that you know! Did you know that Veterans Day originated as “Armistice Day” on […]

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    November 11, 2016
  • Gooey Monster Cookies

    These cookies are so chewy and delicious and so much fun for Halloween! When baking with STAR Butter Flavored Olive Oil make sure you use our conversion cart.

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    October 21, 2016
  • Creepy Pizza Skins

    Make fun and spooky pizza potato skins for a festive Halloween meal or appetizer. These are fun to decorate as goblins, witches, princesses and superheros.

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    October 21, 2016
  • Gluten-Free Quinoa Chocolate Cupcakes

    We love so many things about Halloween but the challenging part is all the sugary foods between the Halloween parties and the Trick or Treating. Add a gluten or wheat allergy in there and you are in for difficult time. These cupcakes are SO GOOD that you won’t even notice they are gluten free!
    We dressed them up a bit for Halloween but these cupcakes are amazing to eat just plain!

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    October 21, 2016
  • Spooky Spider Deviled Eggs

    This recipe for Spooky Spider Deviled Eggs is the perfect appetizer to serve at your Halloween party!

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    October 21, 2016
  • What (Not) to Do with Leftover Olive Oil

    What (Not) to Do with Leftover Olive Oil

    What happens when you’ve got lots of olive oil left over in the frying pan when you’ve finished cooking?

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    June 14, 2016
  • Olive Oil Uses Beyond the Kitchen

    Uses for STAR Olive Oil Beyond the Kitchen

    Which common foodstuff can also relax your muscles and soothe migraines and earache? Olive oil, of course!

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    June 14, 2016
  • Survivial Guide to Eating Lunch Out

    Survival Guide for Eating Out at Lunch

    If you have to eat lunch out, pay attention to what you eat. Here are some handy tips…

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    June 14, 2016
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